第一章 单元测试

1、单选题:
《神农本草经》的作者是( )。
选项:
A:没有确切作者
B:李时珍
C:神农氏
D:苏敬
答案: 【没有确切作者

2、判断题:
The history of Chinese medicine began in the Eastern (Later) Han Dynasty (25-220 CE), although of course the Chinese people used medicinel substances for millennia before this time. ( )
选项:
A:错
B:对
答案: 【

3、判断题:
The earliest extent texts were found in archeological sites over the past 30 years, and include the famous Mawangdui medical manuscripts.( )
选项:
A:错
B:对
答案: 【

4、多选题:
Most of the classics of Chinese medicine, including the( ) were probably compiled or written in the third century.
选项:
A:and Jin Kui Yao Lue (Synopsis of the Golden Chamber)
B:Shen Nong Ben Cao Jing (Shennong’s Herbal)
C:Shang Han Lun (Treatise on Cold-Induced Diseases)
D:Huang Di Nei Jing (Huangdi’s Canon of Medicine)
答案: 【and Jin Kui Yao Lue (Synopsis of the Golden Chamber) ;
Shen Nong Ben Cao Jing (Shennong’s Herbal);
Shang Han Lun (Treatise on Cold-Induced Diseases);
Huang Di Nei Jing (Huangdi’s Canon of Medicine)

5、判断题:
herbal prescriptions指的是方书。( )
选项:
A:对
B:错
答案: 【

第二章 单元测试

1、判断题:
Qi and taste are two major aspects of the herbs.( )
选项:
A:对
B:错
答案: 【

2、判断题:
A passage in Chapter 74 of the Huangdi’s Canon of Medicine notes that “Hot diseases must be cooled, cold diseases must be warmed.” ( )
选项:
A:对
B:错
答案: 【

3、多选题:
Four qi including ( )。
选项:
A:hot
B:warm
C:cool
D:cold
答案: 【hot;
warm;
cool;
cold

4、判断题:
Astringent refers not only to the taste of the substance, but also its ability to prevent the leakage of fluids.。( )
选项:
A:对
B:错
答案: 【

5、判断题:
Sour substances are astringent and prevent or reverse the abnormal leakage of fluids and energy.( )
选项:
A:对
B:错
答案: 【

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